Shrimp & Eggplant Casserole

Servings: 6 Difficulty: Intermediate
Cajun-style savory and satisfying main that brings home-style flavor to your table
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This Cajun main features Onions, chopped, Green bell pepper, chopped, Celery. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Shrimp & Eggplant Casserole recipe image
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Shrimp & Eggplant Casserole

Difficulty: Intermediate
Servings: 6 Calories: 1020.5

Description

This Cajun main features Onions, chopped, Green bell pepper, chopped, Celery. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1020.5kcal
% Daily Value *
Total Fat 43.4g67%
Saturated Fat 7.2g36%
Cholesterol 178.8mg60%
Sodium 11049.1mg461%
Total Carbohydrate 122.8g41%
Dietary Fiber 16.7g67%
Sugars 15.5g
Protein 41.1g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, bell, black, bread, butter, cajun, casserole, celery,chopped, cloves,crushed, crumbs,buttered,soft, eggplant, eggplant,peeled,diced1lb, fish, garlic, green, main, margarine, mayonnaise, onions,chopped
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