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This Creole main features Shrimp, medium, shelled, Butter or margarine, Heavy cream. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Shrimp & Pasta Creole
Description
This Creole main features Shrimp, medium, shelled, Butter or margarine, Heavy cream. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In large skillet, cook shrimp in melted butter over medium-high heat 4 minutes, stirring frequently.
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With slotted spoon, remove shrimp; set aside.
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cream , clam juice, green onions, brandy, orange
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peel , and tarragon in skillet;
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stir over high
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heat until sauce is thickened.
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Stir in crawfish, shrimp, pasta and brewed coffee; heat through
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 565.1kcal
- % Daily Value *
- Total Fat 21.1g33%
- Saturated Fat 9.3g47%
- Cholesterol 151.5mg51%
- Sodium 403.2mg17%
- Total Carbohydrate 53.2g18%
- Dietary Fiber 3.9g16%
- Sugars 2.9g
- Protein 37.1g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, brandy, butter, chopped, clam, coffee,wchicory, crawfish, cream, creole, fish, green, heavy, juice, louisiana, main, margarine, onions,finely, orange, pasta, rind,grated
