Shrimp & Penne Pasta

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Servings: 8 Difficulty: Intermediate
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A quick, vibrant Italian-style pasta dish featuring succulent shrimp and fresh tomatoes.
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This Shrimp & Penne Pasta is a delightful weeknight dinner that brings bright, fresh flavors to your table. The dish combines tender, al dente penne with juicy grilled shrimp, creating a satisfying protein-packed meal. Fresh plum tomatoes add a burst of sweetness and acidity, while mozzarella cheese provides a creamy, mild contrast. Aromatic herbs like Italian parsley and basil elevate the simple ingredients, making this dish feel gourmet yet effortless. It’s perfect for summer evenings or when you crave something light but substantial. With minimal prep and cook time, you can enjoy this restaurant-quality meal at home in under 40 minutes. Serve it warm for the best texture and flavor experience.

Shrimp & Penne Pasta recipe image
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Shrimp & Penne Pasta

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 691.2

Description

This Shrimp & Penne Pasta is a delightful weeknight dinner that brings bright, fresh flavors to your table. The dish combines tender, al dente penne with juicy grilled shrimp, creating a satisfying protein-packed meal. Fresh plum tomatoes add a burst of sweetness and acidity, while mozzarella cheese provides a creamy, mild contrast. Aromatic herbs like Italian parsley and basil elevate the simple ingredients, making this dish feel gourmet yet effortless. It&# 226;ÂÂs perfect for summer evenings or when you crave something light but substantial. With minimal prep and cook time, you can enjoy this restaurant-quality meal at home in under 40 minutes. Serve it warm for the best texture and flavor experience.

Ingredients

Directions

  1. Bring a large pot of salted water to a rapid boil.
  2. Cook the penne pasta according to package directions until al dente.
  3. Drain the pasta well and return it to the pot or transfer to a large serving bowl.
  4. While the pasta is hot, drizzle with olive oil and toss gently to coat evenly.
  5. Add the grilled shrimp, diced tomatoes, diced mozzarella, parsley, and basil to the bowl.
  6. Season with salt and pepper to taste.
  7. Toss all ingredients together until well combined.
  8. Let the pasta sit for 15 minutes to allow flavors to meld, then serve immediately.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 691.2kcal
% Daily Value *
Total Fat 47.4g73%
Saturated Fat 6.7g34%
Cholesterol 258.8mg87%
Sodium 534.0mg23%
Total Carbohydrate 28.7g10%
Dietary Fiber 2.0g8%
Sugars 0.9g
Protein 39.7g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: shrimp, penne, pasta, italian, seafood, tomatoes, mozzarella, basil, parsley, olive oil, main course, quick dinner, summer recipe, easy cooking, al dente, grilled shrimp, plum tomatoes, fresh herbs, protein rich, family dinner, meal prep
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