Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International main features Celery (5 ribs, Garlic, Paprika, Mustard, Vinegar. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Shrimp Remoulade Sauce
Description
This International main features Celery (5 ribs, Garlic, Paprika, Mustard, Vinegar. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Put ingreds. in blender about 3-5 min. until well blended. Chill. Serve over cold, boiled shrimp
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 28.4kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 4921.9mg206%
- Total Carbohydrate 4.8g2%
- Dietary Fiber 2.0g8%
- Sugars 1.0g
- Protein 1.3g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, boiling, catsup, celery, fish, garlic, horseradish, international, main, mustard, paprika, remoulade, ribs, salt, sauce, shrimp, title, vegan, vinegar
