Simple Salmon

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Servings: 1 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Simple Salmon recipe image
Simple Salmon recipe image
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Simple Salmon

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 158.3

Description

This American main features Olive oil, Onions, whole, Steak or fillet. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add steak or fillet and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add onions and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 158.3kcal
% Daily Value *
Total Fat 10.8g17%
Saturated Fat 1.8g9%
Cholesterol 13.8mg5%
Sodium 18.8mg1%
Total Carbohydrate 9.3g4%
Dietary Fiber 1.7g7%
Sugars 4.2g
Protein 6.1g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, fillet, fish, frying, main, oil, olive, onions, salmon, simple, steak, title, whole
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