These Sloppy Joes, also known as Venetian sandwiches, are a beloved American comfort food staple. The dish features tender ground beef simmered in a rich, homemade barbecue-style sauce made with tomato sauce, ketchup, Worcestershire sauce, and brown sugar. The result is a juicy, flavorful filling that is perfectly balanced between sweet and tangy. Topped with diced onions and optional celery for crunch, this mixture is piled high onto soft hamburger buns. It&# 226;ÂÂs an ideal weeknight dinner that comes together quickly and satisfies the whole family. Serve with pickles, fries, or coleslaw for a complete meal that brings nostalgic, home-style flavor to your table.
Sloppy Joes / Venitian Sandwiches
Description
These Sloppy Joes, also known as Venetian sandwiches, are a beloved American comfort food staple. The dish features tender ground beef simmered in a rich, homemade barbecue-style sauce made with tomato sauce, ketchup, Worcestershire sauce, and brown sugar. The result is a juicy, flavorful filling that is perfectly balanced between sweet and tangy. Topped with diced onions and optional celery for crunch, this mixture is piled high onto soft hamburger buns. It&# 226;ÂÂs an ideal weeknight dinner that comes together quickly and satisfies the whole family. Serve with pickles, fries, or coleslaw for a complete meal that brings nostalgic, home-style flavor to your table.Ingredients
Directions
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Crumble the ground beef into a large skillet or deep fry pan over medium-high heat.
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Add the diced onion to the pan with the beef.
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Cook, stirring occasionally, until the beef is browned and the onions are softened.
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Drain any excess fat from the pan.
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Reduce heat to medium-low and add the tomato sauce, ketchup, Worcestershire sauce, mustard, brown sugar, salt, and pepper.
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Stir in the chopped celery.
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Simmer the mixture for 10 minutes, stirring occasionally, until the sauce thickens slightly.
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If the mixture is too thick, add a splash of water to reach desired consistency.
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Spoon the hot beef mixture onto the bottom halves of the hamburger buns.
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Top with the remaining bun halves and serve immediately.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 296.6kcal
- % Daily Value *
- Total Fat 17.1g27%
- Saturated Fat 6.8g34%
- Cholesterol 88.5mg30%
- Sodium 2525.7mg106%
- Total Carbohydrate 3.0g1%
- Dietary Fiber 0.7g3%
- Sugars 1.3g
- Protein 29.9g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
The original recipe mentioned "Chopped celery -- or more" as a separate step; this has been incorporated into the main cooking process for texture. Adjust the amount of celery based on your preference for crunch.
For a spicier kick, add a dash of hot sauce or red pepper flakes to the sauce mixture.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave.
If you prefer a less sweet version, reduce the brown sugar to 1 tablespoon.
