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This American main features Water, Sysco imperial beef base, Fiesta chili powder, Black Velvet whiskey, Cayenne. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Smoked Beef Rub
Description
This American main features Water, Sysco imperial beef base, Fiesta chili powder, Black Velvet whiskey, Cayenne. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Simmer together and let cool.
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Injected this mixture into roasts.
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Coated roasts in olive oil then sprinkled Hot chili powder and Johnny's seasoning salt all over.
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Wrapped and refrigerated for 24 hours .
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Will mop with same as injection mixture, but will add a little more oil to it.
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Will smoke these with apple and mesquite wood.
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Have a good Q day
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 246.2kcal
- % Daily Value *
- Total Fat 21.9g34%
- Saturated Fat 3.2g16%
- Cholesterol 2.9mg1%
- Sodium 147.8mg7%
- Total Carbohydrate 12.9g5%
- Dietary Fiber 7.4g30%
- Sugars 5.4g
- Protein 3.2g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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