Smoked Fish Bread

chefs-mate chefs-mate 0 Comments
Servings: 12 servings Difficulty: Beginner
Jump To Recipe Print Recipe
Italian-style hearty and homemade bread that brings home-style flavor to your table
Smoked Fish Bread recipe image
Smoked Fish Bread recipe image
Print Recipe

Smoked Fish Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 156.5

Description

This Italian bread features G light soft cheese, G hot smoked salmon, Tsp peppercorns, ï¬Ânely crushed, G cucumber. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. paste. Chill until ready to use. on the crostini. Top the red with mozzarella and balsamic pearls, if using, and the green with a shaving of Parmesan or Pecorino, then serve within 30 mins. TAKES 20 MINS
  2. Spread a teaspoonful of either topping
  3. slices white bread

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 156.5kcal
% Daily Value *
Total Fat 7.2g12%
Saturated Fat 3.5g18%
Cholesterol 17.2mg6%
Sodium 129.2mg6%
Total Carbohydrate 20.0g7%
Dietary Fiber 2.7g11%
Sugars 2.6g
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allow, bread, butter, cheese, cornichons, crushed, cucumber, fish, hot, italian, light, lightly, one, peppercorns, salmon, side, sliced, slices, smoked, smoking
Recipe Card powered by WP Delicious