Smoked Pork Salad

Servings: 1 cups Difficulty: Intermediate
Vietnamese-style fresh and vibrant salad that brings home-style flavor to your table
Smoked Pork Salad recipe image

Smoked Pork Salad

Difficulty: Intermediate
Servings: 1 cups Calories: 150.3

Description

This Vietnamese salad features To 10 green onions, finely chopped (1 cup, Of salt, Ground black pepper, Medium eggplant. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a nonâÂÂstick skillet
  2. cook bacon over low
  3. heat , stirring constantly for about 8 minutes or until crispy.
  4. Add flour and stir for about one minute.
  5. Combine sugar, vinegar, hot water and add to bacon mixture.
  6. Cook, stirring constantly, until sauce thickens.
  7. Drain potatoes well, cool, peel and slice.
  8. Add to the sauce along with the onion, salt and pepper.
  9. Serve warm or chilled.
  10. EâÂÂCookbooks Home | Free Newsletter | Food & Cooking Mousepads | Email Us Low Fat German Potato Salad Low Fat Smoked Eggplant and Yogurt

Nutrition Facts

Servings 1 cups


Amount Per Serving
Calories 150.3kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.3g2%
Cholesterol 0.9mg1%
Sodium 2479.9mg104%
Total Carbohydrate 30.2g11%
Dietary Fiber 5.0g20%
Sugars 17.3g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, bunch, chopped, cilantro, cup, cups, diced, eggplant, finely, green, ground, lightly, lowfat, medium, onions, peeled, pepper, plain, pork, regular
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