Sopa De Elote (Corn Chowder)

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Servings: 4 Difficulty: Beginner
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American-style warm and comforting soup that brings home-style flavor to your table
Sopa De Elote (Corn Chowder recipe image
Sopa De Elote (Corn Chowder recipe image
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Sopa De Elote (Corn Chowder)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 590.9

Description

This American soup features BUTTER, CHILI POWDER, CUMIN, PEPPERS (OPTIONAL, CHOPPED. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In Aa 3-QUAquartRT PANpan, MELTmelt BUTTERbutter; ADDadd CHILIchili POWDERpowder ANDand CUMINcumin, COOKcook FORfor SEVERALseveral MINUTESminutes, STIRRINGstirring CONSTANTLYconstantly.
  2. ADDadd CORNcorn ANDand BROTHbroth, BRINGbring TOto Aa BOILboil; REDUCEreduce HEATheat ANDand SIMMERsimmer FORfor ABOUTabout 5 MINUTESminutes.
  3. STIRstir INin MILKmilk ANDand SALTsalt.
  4. SERVEserve HOThot

Nutrition Facts

Servings 4

Amount Per Serving
Calories 590.9kcal
% Daily Value *
Total Fat 27.1g42%
Saturated Fat 8.4g43%
Cholesterol 168.7mg57%
Sodium 817.6mg35%
Total Carbohydrate 30.9g11%
Dietary Fiber 9.0g36%
Sugars 5.1g
Protein 55.3g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ,chopped, american, boiling, broth, butter, chicken, chili, chopped, chowder, corn, cumin, elote, finely, kernels, milk, onion, optional, peppers, powder, salt
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