South India Chutney

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Servings: 2 Difficulty: Beginner
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Indian-style classic sauce that brings home-style flavor to your table
South India Chutney recipe image
South India Chutney recipe image
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South India Chutney

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 496.9

Description

This Indian sauce features Finely chopped onion, Grated radish, Finely chopped green pepper, Salt, Ginger. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1. Combine all ingredients, tossing to mix well. 2. Serve with meat dishes or any curry

Nutrition Facts

Servings 2

Amount Per Serving
Calories 496.9kcal
% Daily Value *
Total Fat 40.5g63%
Saturated Fat 32.4g162%
Cholesterol 0.0mg0%
Sodium 9815.5mg409%
Total Carbohydrate 35.1g12%
Dietary Fiber 11.8g48%
Sugars 15.3g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, chutney, coconut, finely, flaked, ginger, grated, green, india, indian, juice, lemon, onion, pepper, radish, salt, sauce, south, title, vegan
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