Soy Ginger Reduction

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Servings: 4 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Soy Ginger Reduction recipe image
Soy Ginger Reduction recipe image
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Soy Ginger Reduction

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 1.4

Description

This International beverage features Light soy sauce, Each minced garlic and. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Each minced garlic and and cook until tender.
  3. Add Light soy sauce and heat through.
  4. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1.4kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 53.0mg3%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, garlic, ginger, international, light, minced, reduction, sauce, soy, title, vegan
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