This International main features Spaghetti, Cheese (cheddo, Ham, Glasses of milk, Flour or maize. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Spaghetti
Description
This International main features Spaghetti, Cheese (cheddo, Ham, Glasses of milk, Flour or maize. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook the spaghetti and set aside.
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Put butter in a pan and chopper onions and let the onions get brown.
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Mixt the flour in a glass of milk.
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Pour the mixture in the pan and add the other glass of milk and the tomato sauce.
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Let until it is cooked, add salt, pepper, and the tuna.
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Add the sour cream (0.70 pounds).
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Get a retangular container and put sauce at the bottom.
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Put spaghetti, some slices of ham, some slices of cheese.
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More spaghetti, the sauce, ham and cheese - at the top and put the sauce.
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Sprinkle with apated cheese, put small pieces of butter.
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Take to oven and cook until cheese melt
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 962.4kcal
- % Daily Value *
- Total Fat 55.6g86%
- Saturated Fat 30.6g153%
- Cholesterol 189.6mg64%
- Sodium 98948.2mg4123%
- Total Carbohydrate 59.1g20%
- Dietary Fiber 9.8g40%
- Sugars 9.8g
- Protein 58.7g118%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.