This refreshing Sparkling Red Slush Punch combines the tartness of cranberry juice with the tropical sweetness of pineapple, creating a vibrant red beverage that is perfect for warm weather. The base is a simple sugar syrup dissolved in hot water, which is then mixed with juices and frozen to create a slushy texture. Just before serving, it is topped with lemon-lime soda to add effervescence and a bright citrus note. This punch is ideal for parties, picnics, or as a non-alcoholic alternative to cocktails. It serves a crowd easily and offers a delightful balance of sweet and tart flavors with a satisfying icy mouthfeel.
Sparkling Red Slush Punch
Description
This refreshing Sparkling Red Slush Punch combines the tartness of cranberry juice with the tropical sweetness of pineapple, creating a vibrant red beverage that is perfect for warm weather. The base is a simple sugar syrup dissolved in hot water, which is then mixed with juices and frozen to create a slushy texture. Just before serving, it is topped with lemon-lime soda to add effervescence and a bright citrus note. This punch is ideal for parties, picnics, or as a non-alcoholic alternative to cocktails. It serves a crowd easily and offers a delightful balance of sweet and tart flavors with a satisfying icy mouthfeel.Ingredients
Directions
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Pour boiling water into a large bowl or pitcher.
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Add sugar to the boiling water and stir until completely dissolved.
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Allow the sugar syrup to cool to room temperature.
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Stir in the pineapple juice and cranberry juice.
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Pour the mixture into a large freezer-safe container or ice cube trays.
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Freeze the mixture until it becomes slushy, approximately 4 to 6 hours.
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Remove the frozen mixture from the freezer 30 minutes before serving to soften.
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Scoop the slush into a large punch bowl until it is half full.
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Slowly pour lemon-lime soda over the slush, using up to 1 gallon.
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Gently stir the mixture with the back of a spoon to combine before serving.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 731.2kcal
- % Daily Value *
- Total Fat 0.6g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 40.6mg2%
- Total Carbohydrate 188.6g63%
- Dietary Fiber 1.2g5%
- Sugars 182.4g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For individual servings, place a scoop of the frozen fruit mixture into a glass and top with lemon-lime soda.
Ensure the sugar is fully dissolved in the hot water before adding the juices to prevent a grainy texture.
If using ice cube trays, freeze the mixture into cubes and crush them slightly before adding soda for a finer slush texture.
This recipe was originally contributed by Lawrence and Cindy Kellie, introduced by Lawrence's mother.
