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This International dessert features Shortening, Flour, Orange rind, grated, Soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spiced Gyngerbrede
Description
This International dessert features Shortening, Flour, Orange rind, grated, Soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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George Washington's mother's recipe uses no ginger.
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Fruit juice or coffee may be substituted for brandy.
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Cream shortening and orange rind together.
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Add brown sugar gradually and cream thoroughly.
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Blend in well beaten eggs.
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Beat hard for 1-2 minutes to make a smooth batter.
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Sift flour, soda, salt and spices together and
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add to creamed mixture alternately with the molasses and
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mix of orange juice/brandy.
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Add raisins.
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Pour in well greased and floured 8" X 12" X 2-1/2" pan.
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bake at 350 degrees for 30-35 minutes.
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Mrs.
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Harold T.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1354.5kcal
- % Daily Value *
- Total Fat 36.4g56%
- Saturated Fat 11.9g60%
- Cholesterol 139.9mg47%
- Sodium 2520.6mg106%
- Total Carbohydrate 237.1g80%
- Dietary Fiber 6.7g27%
- Sugars 108.5g
- Protein 22.6g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, brandy, brown, cinnamon, coffee, dessert, eggs, flour, fruitjuice, grated, gyngerbrede, international, juice, mace, molasses, nutmeg, orange, raisins, rind
