Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Water, Sugar, Vanilla extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Spiced Pecan Cake Glaze
Description
This International dessert features Water, Sugar, Vanilla extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
For the glaze: Combine water and sugar in a small saucepan; bring to a boil.
-
Remove from heat and stir in the vanilla extract.
-
Immediately,
-
brush the glaze over the top of each cake
-
layer with a pastry
-
brush , a little at a time, using all the glaze
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 119.7kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.7mg1%
- Total Carbohydrate 30.2g11%
- Dietary Fiber 0.0g0%
- Sugars 30.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cake, dessert, extract, glaze, international, pecan, pecans, spiced, sugar, title, vanilla, vegan, water
