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This American soup features Vegetable Broth (home made, Onion, Pepper green, Garlic clove minced, Celery stalk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Black Bean Stew
Description
This American soup features Vegetable Broth (home made, Onion, Pepper green, Garlic clove minced, Celery stalk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a skillet over medium high
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heat , bring broth to simmering;
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add chopped onions and bell peppers and garlic.
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Cover and steam 3 minutes.
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Spoon into slow cooker.
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Add remaining ingredients.
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Cook on low for 6 to 8 hours until stew thickens.
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Serve over baked potato, rice or pasta
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 810.3kcal
- % Daily Value *
- Total Fat 19.2g30%
- Saturated Fat 3.0g15%
- Cholesterol 0.0mg0%
- Sodium 136.9mg6%
- Total Carbohydrate 134.6g45%
- Dietary Fiber 48.6g195%
- Sugars 6.7g
- Protein 42.3g85%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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