Spicy Black Bean Stew

Servings: 6 Difficulty: Intermediate
American-style warm and comforting soup that brings home-style flavor to your table
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This American soup features Vegetable Broth (home made, Onion, Pepper green, Garlic clove minced, Celery stalk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Spicy Black Bean Stew recipe image
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Spicy Black Bean Stew

Difficulty: Intermediate
Servings: 6 Calories: 810.3

Description

This American soup features Vegetable Broth (home made, Onion, Pepper green, Garlic clove minced, Celery stalk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a skillet over medium high
  2. heat , bring broth to simmering;
  3. add chopped onions and bell peppers and garlic.
  4. Cover and steam 3 minutes.
  5. Spoon into slow cooker.
  6. Add remaining ingredients.
  7. Cook on low for 6 to 8 hours until stew thickens.
  8. Serve over baked potato, rice or pasta

Nutrition Facts

Servings 6


Amount Per Serving
Calories 810.3kcal
% Daily Value *
Total Fat 19.2g30%
Saturated Fat 3.0g15%
Cholesterol 0.0mg0%
Sodium 136.9mg6%
Total Carbohydrate 134.6g45%
Dietary Fiber 48.6g195%
Sugars 6.7g
Protein 42.3g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bean, beans, black, broth, canned, carrots, celery, chili, chilies, clove, cubed, garlic, green, home, juice, made, minced, onion
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