Spicy Carrots

Servings: 6 Difficulty: Beginner
Mediterranean-style classic side-dish that brings home-style flavor to your table
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This Mediterranean side-dish features Carrots chopped, Seasoned Rice Vinegar, Olive Oil, Garlic – Sliced, Chopped Cilantro. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Spicy Carrots

Difficulty: Beginner
Servings: 6 Calories: 423.3

Description

This Mediterranean side-dish features Carrots chopped, Seasoned Rice Vinegar, Olive Oil, Garlic - Sliced, Chopped Cilantro. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Juice sliced lengthwise Bring all ingredients to a boil except carrots.
  2. Pour mixture over carrots and let sit at least 2 hrs.
  3. Enjoy!
  4. These keep for a very long time, at least 2-3 weeks, put in airtight container.
  5. Refrigerate before eating

Nutrition Facts

Servings 6


Amount Per Serving
Calories 423.3kcal
% Daily Value *
Total Fat 30.6g48%
Saturated Fat 4.3g22%
Cholesterol 0.0mg0%
Sodium 99.1mg5%
Total Carbohydrate 33.0g11%
Dietary Fiber 5.4g22%
Sugars 8.3g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, carrots, chopped, cilantro, garlic, jalapenos, mediterranean, oil, olive, onion, rice, rings, seasoned, side-dish, sliced, spicy, title, vegan, vegetables, vinegar
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