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This International bread features Onions, chopped, Butter or Margarine, Ground turkey, Egg. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Turkey Loaf
Description
This International bread features Onions, chopped, Butter or Margarine, Ground turkey, Egg. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute onions in melted butter or margarine.
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Stir in ground turkey, egg and bread crumbs.
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Combine seasonings and add to turkey mix.
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Shape into a loaf and put in a pan.
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refrigerate 1 hour, then
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cover with tin foil and
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bake at 350 F (180 C) for 1 hour;
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remove the foil for the last 15 minutes.
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Serve hot or cold
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 462.4kcal
- % Daily Value *
- Total Fat 11.9g19%
- Saturated Fat 3.4g17%
- Cholesterol 203.0mg68%
- Sodium 215.0mg9%
- Total Carbohydrate 43.3g15%
- Dietary Fiber 8.9g36%
- Sugars 3.5g
- Protein 50.3g101%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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