This International dip features Frozen chopped spinach — thawed and squeezed, Fat-free sour cream, Fat-free mayonnaise, Vegetable broth — (1.4 oz, Waterchestnuts. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Spinach Dip
Description
This International dip features Frozen chopped spinach -- thawed and squeezed, Fat-free sour cream, Fat-free mayonnaise, Vegetable broth -- (1.4 oz, Waterchestnuts. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all ingredients except melba toasts in a bowl; stir well. Cover and refrigerate 2 hours or until chilled. Stir before serving with melba toast crackers. Yield: 54 appetizers. Typos
Nutrition Facts
Servings 54
- Amount Per Serving
- Calories 1820.0kcal
- % Daily Value *
- Total Fat 184.6g284%
- Saturated Fat 64.0g320%
- Cholesterol 220.4mg74%
- Sodium 536.5mg23%
- Total Carbohydrate 34.7g12%
- Dietary Fiber 6.8g28%
- Sugars 22.6g
- Protein 18.3g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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