Spinach-Egg Spread
Description
This International sandwich features Frozen chopped spinach;. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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thawed, well-drained 1/2 c Onion 1/2 c Celery; diced 1/2 c Cheddar cheese; shredded 1 1/2 c Mayonnaise 2 tb Lemon juice 1 1/2 ts Horseradish 4 Hard-cooked eggs; chopped 1/8 ts Salt Black pepper; optional
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Mix drained, thawed spinach with remaining ingredients.
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Refrigerate to chill thoroughly.
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: Pack in container and place in ice chest, being sure it stays cold.
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Make into sandwiches at the beach.
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Goes well with dark bread
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 9.8kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 33.6mg2%
- Total Carbohydrate 1.5g1%
- Dietary Fiber 0.9g4%
- Sugars 0.2g
- Protein 1.2g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chopped, eggs, frozen, international, sandwich, spinach, spinachegg, spread, title, vegan