Spinach-Stuffed Turkey Rolls — Dinner Menu

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Spinach-Stuffed Turkey Rolls -- Dinner Menu recipe image
Spinach-Stuffed Turkey Rolls -- Dinner Menu recipe image
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Spinach-Stuffed Turkey Rolls — Dinner Menu

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 756.0

Description

This International main features Turkey breast slices. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 756.0kcal
% Daily Value *
Total Fat 6.8g11%
Saturated Fat 2.0g10%
Cholesterol 276.0mg92%
Sodium 232.0mg10%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 116.0g232%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, breast, dinner, international, main, menu, rolls, sautéing, slices, spinach, spinachstuffed, steaming, stuffing, title, turkey
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