Squash-Stuffed Crepes With Orange Glaze

chefs-mate chefs-mate 0 Comments
Servings: 9 Difficulty: Intermediate
Jump To Recipe Print Recipe
French-style classic sauce that brings home-style flavor to your table
Squash-Stuffed Crepes With Orange Glaze recipe image
Squash-Stuffed Crepes With Orange Glaze recipe image
Print Recipe

Squash-Stuffed Crepes With Orange Glaze

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 9 Calories: 27.0

Description

This French sauce features Butternut squash; cubed, . It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. steamed 20minutes 1 c Acorn squash; cubed, steamed -20 minutes 1 c Spaghetti squash; peeled, -cubed, steamed 20 minutes 1/2 c Raisins; soaked in 1 1/2 -cups warm water for 20 -minuts, drained 1/2 c Maple syrup 1 tb Fresh parsley; chopped 3 tb Toasted sesame oil 1/4 c Orange juice 9 Crepes 3 tb Almonds; chopped
  2. Combine the squashes, raisins, honey, and parsley in a medium-size mixing bowl and
  3. toss well.
  4. In a small mixing bowl, combine the sesame oil and orange juice, mixing well.
  5. Divide the squash mixture between the crepes, roll up and drizzle the orangeglaze over them.
  6. Sprinkle with the chopped almonds and serve.
  7. It will separate into spaghettilike strands.

Nutrition Facts

Servings 9

Amount Per Serving
Calories 27.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.4mg1%
Total Carbohydrate 7.2g3%
Dietary Fiber 1.2g5%
Sugars 1.7g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butternut, crepes, cubed, french, glaze, orange, sauce, squash, squashstuffed, steaming, title, vegan, vegetarian, with
Recipe Card powered by WP Delicious