Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Mexican main features Butter, Onion (or 3-4 green onions. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Steak Fajitas
Description
This Mexican main features Butter, Onion (or 3-4 green onions. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
W/tops) 1/2 tb Green chilies, chopped 1 tb Green peppercorns 1/2 c White wine 3/4 c Half & half Sirloin, sliced thinly (freshly grilled or Leftover) Flour tortillas, lg.
-
size (warm in microwave to Soften)
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 63.8kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 3.8g19%
- Cholesterol 16.1mg6%
- Sodium 49.2mg3%
- Total Carbohydrate 2.3g1%
- Dietary Fiber 0.4g2%
- Sugars 1.1g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, butter, fajitas, green, grilling, main, mexican, microwave, onion, onions, steak, title, vegetarian