Steak Seasoning Salt

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Steak Seasoning Salt recipe image
Steak Seasoning Salt recipe image
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Steak Seasoning Salt

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 17.2

Description

This International main features Table salt, Red pepper flakes, Black pepper, coarse, Paprika. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Hammer the garlic and the onion bits until reduced to bit sized pieces. Mix together well and use during grilling

Nutrition Facts

Servings 1

Amount Per Serving
Calories 17.2kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 58501.9mg2438%
Total Carbohydrate 3.7g2%
Dietary Fiber 1.4g6%
Sugars 0.3g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, black, caraway, coarse, dry, flakes, garlic, grilling, hammered, international, main, minced, onion, paprika, pepper, red, salt, seasoning, seeds, steak
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