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This Latin-American dessert features Gelatin, Milk, Plain Yogurt, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Strawberry Frozen Yogurt
Description
This Latin-American dessert features Gelatin, Milk, Plain Yogurt, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Soak gelatin in milk, in custard cup.
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Set cup in boiling water; stir until gelatin is completely dissolved.
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Combine yogurt, sugar, and salt.
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Stir in gelatin mixture.
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Stir in berries and lemon juice.
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Chill until slightly thickened; beat until foamy.
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Fold in whipped cream.
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Pour mixture in metal ice-cube tray.
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Cover with foil; freeze.
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I then froze it in a Donvier ice cream maker.
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Delicious!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 181.9kcal
- % Daily Value *
- Total Fat 12.9g20%
- Saturated Fat 7.9g40%
- Cholesterol 39.8mg14%
- Sodium 646.0mg27%
- Total Carbohydrate 12.0g4%
- Dietary Fiber 0.0g0%
- Sugars 11.8g
- Protein 5.5g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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