Strawberry Glaze Pie 2

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Strawberry Glaze Pie 2 recipe image
Strawberry Glaze Pie 2 recipe image
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Strawberry Glaze Pie 2

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 553.2

Description

This International dessert features Eggs, Half and half cream, Pie shell 9 inch, Sugar, Sherry. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 325 degrees.
  2. Lightly beat eggs in mixing bowl.
  3. Add the half and half, sherry and sugar.
  4. Stir until the sugar is dissolved.
  5. Pour into pie dish.Cool and chill for one hour.
  6. For glaze==Combine the jelly and water.
  7. Heat in microwave.
  8. Arrange the strawberries om top of the pie.
  9. Brush the glaze on.
  10. Chill before serving.
  11. Mom note:Two other recipes; the Bakewell Tart and Lucys Three Berry Pie are similiar in that they use fresh fruit.
  12. However, both of them involve baking in the oven and are considerable more work

Nutrition Facts

Servings 1

Amount Per Serving
Calories 553.2kcal
% Daily Value *
Total Fat 32.0g50%
Saturated Fat 15.9g80%
Cholesterol 196.3mg66%
Sodium 162.5mg7%
Total Carbohydrate 69.5g24%
Dietary Fiber 0.5g2%
Sugars 55.0g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, cream, currant, dessert, dry, eggs, fruits, glaze, half, inch, international, jelly, microwave, pie, red, shell, sherry, strawberries, strawberry
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