Name: Strawberry Nut Bread
Yield: 1
Ingredients: 2 pint Strawberries; 1 3/4 cup Flour; 1 teaspoon Baking powder; 1 teaspoon Baking soda; 3/4 teaspoon Salt; 1/2 teaspoon Cinnamon; 1 cup Sugar; 1/3 cup Shortening; 2 Eggs; 1/3 cup Water; 1/2 cup Nuts -- chopped

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Strawberry Nut Bread

Author: chefs-mate Cooking Method: Baking, Boiling Cuisine: Global Courses: Baked Goods

Difficulty: Beginner

Servings: 1 Calories: 4113.4

Dietary:

V Vegetarian

Description

This International bread features Strawberries, Flour, Baking powder, Baking soda, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 4113.4kcal

% Daily Value *
Total Fat 173.2g267%
Saturated Fat 38.7g194%
Cholesterol 373.0mg125%
Sodium 15462.4mg645%
Total Carbohydrate 580.1g194%
Dietary Fiber 20.7g83%
Sugars 245.5g
Protein 73.3g147%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, boiling, bread, chopped, cinnamon, eggs, flour, international, nut, nuts, powder, salt, shortening, soda, strawberries, strawberry, sugar, title, vegan

Strawberry Nut Bread

Strawberry Nut Bread

Description

Ingredients

Directions

Nutrition Facts

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