Strawberry Rhubarb Ice Cream Pie

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Servings: 8 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Vanilla ice cream, softened, Cracker crust, . It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Strawberry Rhubarb Ice Cream Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 8 Calories: 533.0

Description

This International dessert features Vanilla ice cream, softened, Cracker crust, . It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. inches 1 1/2 c Sliced fresh or frozen -rhubarb, 1/2 inch pieces 1/2 c Sugar 1 tb Cornstarch 1 tb Water 1 pt Fresh strawberries, sliced Spoon ice
  2. cream into crust;
  3. freeze .
  4. Meanwhile, in a saucepan over medium
  5. heat ,
  6. cook rhubarb and sugar, stirring occasionally, until sugar dissolves and mixture boils.
  7. Combine cornstarch and water; stir into saucepan.
  8. Cook until thickened, stirring constantly.
  9. Cook 2 more minutes.
  10. Cool.
  11. Fold in berries; chill.
  12. Spread over ice cream.
  13. Let stand 10 minutes at room temperature before cutting.
  14. Mar/Apr 93

Nutrition Facts

Servings 8

Amount Per Serving
Calories 533.0kcal
% Daily Value *
Total Fat 27.3g42%
Saturated Fat 17.1g86%
Cholesterol 105.6mg36%
Sodium 518.5mg22%
Total Carbohydrate 57.9g20%
Dietary Fiber 1.7g7%
Sugars 50.7g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, boiling, cracker, cream, crust, dessert, fruits, ice, international, pie, rhubarb, softened, strawberry, title, vanilla, vegetarian
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