Stuffed Mushrooms Parma

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Servings: 30 Difficulty: Beginner
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Italian-style light and flavorful appetizer that brings home-style flavor to your table
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Stuffed Mushrooms Parma

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 30 Calories: 118.1

Description

This Italian appetizer features Mushrooms, medium, Parmesan; grated, Margarine, Scallions; chopped. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Remove stems from mushrooms and chop.
  2. Combine stems with Parmesan Cheese and melted margarine and onions.
  3. Fill mushroom caps with cheese mixture.
  4. Broil 2 to 3 minutes or until golden brown.
  5. Good Food and Good Food Ideas Kraft Corp

Nutrition Facts

Servings 30

Amount Per Serving
Calories 118.1kcal
% Daily Value *
Total Fat 10.7g17%
Saturated Fat 3.3g17%
Cholesterol 0.0mg0%
Sodium 159.4mg7%
Total Carbohydrate 3.9g2%
Dietary Fiber 1.1g5%
Sugars 2.3g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, broiling, chopped, grated, italian, margarine, medium, mushrooms, parma, parmesan, scallions, stuffed, title, vegetarian
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