Stuffed Peppers (Pa Dutch Style)

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Servings: 6 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Stuffed Peppers (Pa Dutch Style recipe image
Stuffed Peppers (Pa Dutch Style recipe image
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Stuffed Peppers (Pa Dutch Style)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 725.7

Description

This International appetizer features Green pepper ; lengthwise, , Grind together:, Cheese ; colby long horn c, Med Onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. mix well spray baking pan with Pam or Mazola spray to prevent sticking.
  2. Place peppers in pan cut side up.
  3. Fill withthe filling.
  4. Bake at 350 until cheese is bubbly and melted.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 725.7kcal
% Daily Value *
Total Fat 43.9g68%
Saturated Fat 24.6g123%
Cholesterol 98.7mg33%
Sodium 422.6mg18%
Total Carbohydrate 78.2g27%
Dietary Fiber 9.9g40%
Sugars 15.7g
Protein 19.9g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: accent, appetizer, baking, cheese, colby, corn, creamed, dutch, green, grind, horn, international, lengthwise, long, med, not, onion, pepper, peppers, stuffed
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