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This American sandwich features pound) french bread. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Submarine Sandwich
Description
This American sandwich features pound) french bread. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Margarine or butter,
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soften 4 Ounces swiss cheese slices 1/2 Pound salami, sliced 2 c Shredded lettuce 2 md Tomatoes, thinly sliced 1 md Onion, thinly sliced 1/2 Pound fully cooked smoked -ham Thinly sliced 1 md Green bell pepper, thinly -Sliced 1/4 c Creamy italian dressing This sandwich expands to hold whatever your refrigerator does.
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It's.
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Cut bread horizontally in half.
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Spread bottom half with margarine.
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Layer cheese, salami, lettuce, tomatoes, onion, ham and bell pepper on top.
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Drizzle with dressing.
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Top with remaining bread half.
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Secure loaf with wooden picks and cut into 6 pieces.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 301.9kcal
- % Daily Value *
- Total Fat 3.6g6%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 557.3mg24%
- Total Carbohydrate 55.6g19%
- Dietary Fiber 3.1g13%
- Sugars 5.7g
- Protein 10.2g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bread, french, pound, sandwich, smoking, submarine, title, vegan, homemade
