Sugar Crisps
Description
This International dessert features Shortening; soft, Granulated sugar, Egg, Vanilla, Almond extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-- (quick or old-fashioned) Beat shortening and sugars together until creamy. Blend in egg and flavorings. Dissolve soda in vinegar. Add to creamed mixture. Sift together flour and salt. Stir in oats. For ease in handling, chill dough about 1 hour. Shape to form 1-inch balls. Place on ungreased cooky sheets. Flatten with bottom of glass dipped in sugar. Bake in preheated moderate oven (350 F (177&# 194;°C).) about 12 minutes. permission from The Quaker Oats Company
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Brown sugar, firmly packed
Nutrition Facts
Servings 42
- Amount Per Serving
- Calories 966.8kcal
- % Daily Value *
- Total Fat 35.2g55%
- Saturated Fat 11.3g57%
- Cholesterol 46.6mg16%
- Sodium 2475.8mg104%
- Total Carbohydrate 146.7g49%
- Dietary Fiber 7.0g29%
- Sugars 59.8g
- Protein 16.8g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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