Sugared Popcorn

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sugared Popcorn recipe image
Sugared Popcorn recipe image
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Sugared Popcorn

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 931.0

Description

This International dessert features Popcorn, Butter, Sugar, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put butter in saucepan, when malterd add sugar and water. Bring to boiling point, let boil 16 minutes. Pour over corn and stir until every kernal is well coated with sugar. This can be made in balls

Nutrition Facts

Servings 1

Amount Per Serving
Calories 931.0kcal
% Daily Value *
Total Fat 12.8g20%
Saturated Fat 4.8g24%
Cholesterol 16.1mg6%
Sodium 121.4mg6%
Total Carbohydrate 211.2g71%
Dietary Fiber 11.5g46%
Sugars 135.4g
Protein 16.4g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, dessert, international, popcorn, sugar, sugared, title, vegetarian, water
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