Sugared Pecans

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Servings: 6 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Sugared Pecans recipe image
Sugared Pecans recipe image
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Sugared Pecans

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 244.8

Description

This International appetizer features Butter or margarine, Packed brown sugar, Pecan halves or pieces. It delivers smooth, comforting richness, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt butter in a small saucepan over low heat. Stir in brown sugar just until melted. Add pecan halves or pieces. Stir until pecans are coated with the syrup. (Can be used as a garnish for Pecan Pie)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 244.8kcal
% Daily Value *
Total Fat 24.2g38%
Saturated Fat 3.5g18%
Cholesterol 0.0mg0%
Sodium 40.9mg2%
Total Carbohydrate 7.9g3%
Dietary Fiber 2.9g12%
Sugars 4.9g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, brown, butter, halves, international, margarine, packed, pecan, pecans, pieces, sugar, sugared, title, vegetarian
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