Sugared Walnuts

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Servings: 4 Difficulty: Intermediate
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Crisp, caramelized candied nuts with a delicate sugar shell and rich nutty flavor
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Sugared Walnuts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 799.3

Description

These Sugared Walnuts are the perfect blend of crunch and sweetness, offering a sophisticated twist on a classic snack or dessert topping. The process involves briefly blanching raw walnut halves to ensure they are clean and slightly pliable before being coated in sugar. When deep-fried in peanut oil, the sugar melts and rapidly crystallizes, forming a thin, glass-like shell that encases the nut. The result is a luxurious treat with a satisfying snap and deep, toasted flavor. Ideal for serving alongside cheese plates, mixing into salads for texture, or enjoying on their own as an elegant after-dinner bite. These nuts are best enjoyed fresh but can be stored properly for later indulgence.

Ingredients

Directions

  1. Bring a small pot of water to a boil.
  2. Add walnut halves and blanch for 30 seconds.
  3. Drain walnuts thoroughly and pat dry with paper towels, leaving them slightly damp.
  4. Place sugar in a shallow bowl or on a plate.
  5. Toss the damp walnut halves in the sugar until evenly coated.
  6. Spread the coated walnuts on a baking sheet or plate and let them dry for 10-15 minutes until the sugar sets slightly.
  7. Pour peanut oil into a wok or deep skillet, filling it about 2 inches deep.
  8. Heat the oil to 200&# 194;°F (93ðC). To test, drop one walnut in; it should brown slightly in about 30 seconds.
  9. Carefully add walnuts to the hot oil in batches of 1/2 cup.
  10. Fry for 1-2 minutes, stirring gently, until the sugar melts and forms a thin, hard, golden shell.
  11. Remove walnuts with a slotted spoon and drain on paper towels.
  12. Allow to cool completely before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 799.3kcal
% Daily Value *
Total Fat 78.0g120%
Saturated Fat 7.3g37%
Cholesterol 0.0mg0%
Sodium 2.4mg1%
Total Carbohydrate 20.2g7%
Dietary Fiber 8.0g32%
Sugars 6.9g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: candied walnuts, fried nuts, sugared nuts, dessert snack, crunchy, sweet, vegan, nuts, walnuts, peanut oil, caramelized, appetizer, garnish, holiday treat, easy recipe, deep fried, crunchy snack, nutty, sweet and salty, quick dessert, nut coating
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