Sugarless Cookies
Description
This International dessert features Flour, Water, Butter, softened. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Flour.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1265.5kcal
- % Daily Value *
- Total Fat 70.8g109%
- Saturated Fat 43.8g219%
- Cholesterol 183.0mg61%
- Sodium 551.0mg23%
- Total Carbohydrate 136.9g46%
- Dietary Fiber 4.9g20%
- Sugars 0.6g
- Protein 18.8g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, cookies, dessert, flour, international, low-cal, softened, sugarless, title, vegetarian, water