Summer Borscht

Servings: 6 Difficulty: Beginner
American-style warm and comforting soup that brings home-style flavor to your table
Summer Borscht recipe image

Summer Borscht

Difficulty: Beginner
Servings: 6 Calories: 935.9

Description

This American soup features L) Boiling Water, Salt, Leaf, Smoked Pork or Cubed Sausage, Cubed Potatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine boiling water and cold smoked pork in a 4 L (4qt) pot. Cool 1/2 hour. Add salt and cubed potatoes. Bring to boil and cook for five to ten minutes. Add remaining ingredients, except buttermilk. Bring to a boil and cook for 20-30 minutes or until vegetables are done. Add buttermilk and bring to a boil and serve. A refreshing, traditional soup
  2. Chopped Beet Leaves
  3. Chopped Green Dill
  4. Chopped Fresh Parsley

Nutrition Facts

Servings 6


Amount Per Serving
Calories 935.9kcal
% Daily Value *
Total Fat 27.3g42%
Saturated Fat 7.9g40%
Cholesterol 34.3mg12%
Sodium 15278.8mg637%
Total Carbohydrate 172.7g58%
Dietary Fiber 44.3g178%
Sugars 20.5g
Protein 37.0g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, borscht, buttermilk, cubed, green, leaf, onions, pork, potatoes, salt, sausage, smoked, smoking, soup, summer, title, water
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