Swedish Castle Delight

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Advanced
Jump To Recipe Print Recipe
0 Add to Favorites
Spiced beef meatballs in a savory bouillon sauce served over spinach noodles
Swedish Castle Delight recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This unique Scandinavian-inspired dish features seasoned beef meatballs made with White Castle hamburgers, bacon, and warm spices like allspice and nutmeg. The meatballs are simmered in a rich, soy-infused beef bouillon sauce and served over cooked spinach noodles. It is a hearty and flavorful main course that offers a creative twist on classic meatball preparations.

Swedish Castle Delight recipe image
Print Recipe
0 Add to Favorites

Swedish Castle Delight

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 808.0

Description

This unique Scandinavian-inspired dish features seasoned beef meatballs made with White Castle hamburgers, bacon, and warm spices like allspice and nutmeg. The meatballs are simmered in a rich, soy-infused beef bouillon sauce and served over cooked spinach noodles. It is a hearty and flavorful main course that offers a creative twist on classic meatball preparations.

Ingredients

Directions

  1. Fresh dill Corn meal WHITE CASTLE BUNS: Toast White Castle buns on cookie sheet, centers up, at 250 deg F (121C).
  2. until lightly browned 12-15 minutes.
  3. Cool and process into fine crumbs.
  4. MEATBALLS: While buns toast,
  5. add to White Castle hamburgers; onion, bacon, 3/4 crumbs, egg, milk, spices, brown sugar, pepper and salt.
  6. Mix well and form into 1-inch balls; roll in corn meal.
  7. Brown in bacon fat.
  8. Set aside.
  9. NOODLES: Cook noodles according to directions.
  10. Drain; stir in butter or olive oil; cover and keep warm.
  11. SAUCE: In bacon pan, add remaining crumbs, water, bouillion and soy sauce.
  12. Mix well and cook 1 minute.
  13. Add cornstarch.
  14. Cook 2-3 minutes until smooth.
  15. Reduce heat, add meatballs, stir and simmer 1 minute.
  16. place noodles on a platter.
  17. Cover with meatballs and sauce, garnish with dill

Nutrition Facts

Servings 6

Amount Per Serving
Calories 808.0kcal
% Daily Value *
Total Fat 36.9g57%
Saturated Fat 11.3g57%
Cholesterol 191.4mg64%
Sodium 9754.3mg407%
Total Carbohydrate 21.0g8%
Dietary Fiber 5.5g22%
Sugars 9.6g
Protein 95.8g192%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, bacon, beef, black, bouillion, brown, butter, castle, corn, delight, egg, ginger, hamburgers, instant, main, milk, noodles, nutmeg, oil, olive
Recipe Card powered by WP Delicious

Leave a Comment