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This Middle-Eastern main features Thinly sliced, Sliced, Brown sugar, Seedless raisins, Leaf. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sweet-And-Sour Fish
Description
This Middle-Eastern main features Thinly sliced, Sliced, Brown sugar, Seedless raisins, Leaf. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the onions, lemon slices, brown sugar, raisins, bay leaf, fish, salt and water in a saucepan.
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Cover and cook over low heat 25 minutes.
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Transfer fish to a platter.
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Add the gingersnaps, vinegar and almonds to the fish stock.
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Cook over low heat
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320.0kcal
- % Daily Value *
- Total Fat 9.7g15%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 9772.8mg408%
- Total Carbohydrate 61.2g21%
- Dietary Fiber 10.7g43%
- Sugars 34.4g
- Protein 6.5g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almonds, blanched, brown, cider, crushed, fish, leaf, main, middle-eastern, pike, raisins, salmon, salt, seedless, sliced, sugar, sweetandsour, thinly, title, vinegar
