Sweet-And-Sour Green Beans 2

Servings: 4 Difficulty: Intermediate
International-style classic side-dish that brings home-style flavor to your table
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This International side-dish features Package Frozen Green Beans, Water, Leaf, Cloves, Wine Vinegar. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Sweet-and-Sour Green Beans 2 recipe image
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Sweet-And-Sour Green Beans 2

Difficulty: Intermediate
Servings: 4 Calories: 180.4

Description

This International side-dish features Package Frozen Green Beans, Water, Leaf, Cloves, Wine Vinegar. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the beans, water, bay leaf and cloves in a saucepan.
  2. Cook until the beans are tender, about 3 minutes.
  3. Drain off the water.
  4. Add the vinegar and margarine.
  5. Saute for 3 minutes.
  6. Remove the bay leaf and cloves.
  7. Sprinkle on the sweetener and serve

Nutrition Facts

Servings 4


Amount Per Serving
Calories 180.4kcal
% Daily Value *
Total Fat 5.1g8%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 57.9mg3%
Total Carbohydrate 36.3g13%
Dietary Fiber 13.2g53%
Sugars 8.3g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, cloves, diabetic, equal, frozen, green, international, leaf, margarine, package, red, sautéing, side-dish, sweetandsour, sweetener, title, vegan, vegetables, vegetarian, vinegar
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