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This International sauce features Fresh cranberries, Pineapple chunks, in juice, Apples, peeled. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sweet Cranberry Relish
Description
This International sauce features Fresh cranberries, Pineapple chunks, in juice, Apples, peeled. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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diced 1/3 c Pecan hlaves 2 tb Agar flakes 1/3 c Brown sugar 1/2 ts Cinnamon In a blender or food processor, coarsely
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chop the cranberries &
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transfer to a serving bowl.
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Drain the pineapple, reserving the liquid in a pot.
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Chop the chunks along with the apples & pecans, in the processor.
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Add to the cranberries.
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Combine agar with the reserved juice & bring to a simmer, stirring frequently.
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Cook until the flakes are dissolved, 5 minutes.
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Pour juice into the bowl of fruit & mix thoroughly.
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Stir in the cinnamon & brown sugar.
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Chill for several hours & serve.
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"Vegetarian Gourmet" Fall, 1995
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1000.0kcal
- % Daily Value *
- Total Fat 2.3g4%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 16.5mg1%
- Total Carbohydrate 260.0g87%
- Dietary Fiber 12.8g52%
- Sugars 237.0g
- Protein 2.7g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apples, berries, blending, chunks, cored, cranberries, cranberry, fresh, fruits, international, juice, peeled, pineapple, relish, sauce, simmering, sweet, title, vegan
