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This International dessert features Lettuce leaves, shredded, Scallions, minced, Butter. It delivers smooth, comforting richness, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sweet Garden Peas With Mint
Description
This International dessert features Lettuce leaves, shredded, Scallions, minced, Butter. It delivers smooth, comforting richness, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place lettuce in a heavy medium pan. Add scallions, butter, salt, and pepper. Cover and cook on high until steam starts to rise. Add peas and water. Cover again, bring to a boil, then lower heat and simmer 10 to 15 minutes or until peas are tender but still retain their bright color. Stir in mint, cover, and steam 1 minute. Serve immediately
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Shredded fresh mint
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 631.8kcal
- % Daily Value *
- Total Fat 4.2g7%
- Saturated Fat 0.6g3%
- Cholesterol 2.7mg1%
- Sodium 2487.1mg104%
- Total Carbohydrate 108.0g36%
- Dietary Fiber 44.1g177%
- Sugars 43.4g
- Protein 41.8g84%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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