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This British dessert features Confectioners’ sugar, Irish potatoes, mashed*, Peanut butter crunchy. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sybil Carter’S Potato-Peanut Butter Candy
Description
This British dessert features Confectioners' sugar, Irish potatoes, mashed*, Peanut butter crunchy. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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* - boiled and drained
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Mix sifted sugar into mashed potatoes, a little at a time, by hand; do not use electric mixer. Sprinkle waxed paper with additional confectioners' sugar; take ball of sugar-potato mixture, about the size of a baseball, roll out as for pastry, and spread with crunchy peanut butter. Roll over and over like jelly roll; makes enough for two rolls, each about a foot long. Wrap in Saran or foil and chill well. Slice into 1/2" thick rounds
Nutrition Facts
Servings 48
- Amount Per Serving
- Calories 1489.6kcal
- % Daily Value *
- Total Fat 50.0g77%
- Saturated Fat 10.0g50%
- Cholesterol 0.0mg0%
- Sodium 404.1mg17%
- Total Carbohydrate 252.1g85%
- Dietary Fiber 6.7g27%
- Sugars 236.2g
- Protein 25.6g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, british, butter, candy, carters, confectioners, crunchy, dessert, irish, mashed, peanut, peanuts, potatoes, potatopeanut, sugar, sybil, title, vegetarian
