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This American sandwich features Leg of lamb; ground once, Fresh tarragon; chopped, Ground coriander seed, Allspice, Red wine. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Syrian Sausage In Pita
Description
This American sandwich features Leg of lamb; ground once, Fresh tarragon; chopped, Ground coriander seed, Allspice, Red wine. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter and olive oil 6 Individual pita rounds 1 Bunch coriander; chopped *Note: If you wish to skip the casing step,
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form the sausage meat into patties and saute until brown.
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To make the sausage meat, combine the first eight ingredients in a large bowl.
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Mix well with your hands.
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Using a sausage stuffer or a pastry bag, stuff the casings, twisting every 3 inches.
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Saute the sausage in a mixture of half butter and half olive oil until brown, turning occasionally.
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Serve in pita rounds, sprinkled with plenty of chopped coriander
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 710.9kcal
- % Daily Value *
- Total Fat 51.3g79%
- Saturated Fat 20.3g102%
- Cholesterol 190.1mg64%
- Sodium 10532.4mg439%
- Total Carbohydrate 3.9g2%
- Dietary Fiber 0.9g4%
- Sugars 1.5g
- Protein 54.8g110%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allspice, american, casing, chopped, coriander, fresh, ground, lamb, leg, narrow, nuts, once, pepper, pine, pita, red, salt, sandwich, sausage, sautéing
