Tagarin

Servings: 4 Difficulty: Advanced
American-style savory and satisfying main that brings home-style flavor to your table
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This American main features All-purpose flour plus 1/2. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Tagarin

Difficulty: Advanced
Servings: 4 Calories: 3385.2

Description

This American main features All-purpose flour plus 1/2. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. c For dusting work surface 8 Egg yolks, jumbo 1 tb Virgin olive oil 1 ts Salt Use standard well technique, placing yolks only in initial well.
  2. Make a mound of the flour in the center of a large wooden cutting board.
  3. Make a well in the middle of the flour and add the eggs, oil and any other flavoring you choose.
  4. Using a fork,
  5. beat together the eggs, oil and flavorings and begin to incorporate the flour starting with the inner rim of the well.
  6. As you expand the well, keep pushing the flour up to retain the well shape.
  7. Do not worry that this initial phase looks messy.
  8. The dough will come together when 1/2 of the flour is incorporated.
  9. Start kneading the dough with both hands, using the palms of your hands primarily.
  10. Once you have a cohesive mass,
  11. remove the dough from the board and scrape up any left over crusty bits.
  12. Lightly flour the board and continue kneading for 3 more minutes.
  13. The dough should be elastic and a little sticky.
  14. Continue to knead for another 3 minutes, remembering to dust your board when necessary.
  15. Wrap the dough in plastic and allow to rest for 30 minutes at room temperature.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 3385.2kcal
% Daily Value *
Total Fat 9.3g15%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 18.6mg1%
Total Carbohydrate 706.8g236%
Dietary Fiber 25.1g101%
Sugars 2.8g
Protein 93.0g186%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, american, flour, main, plus, tagarin, title, vegan, homemade, easy
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