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This Thai main features Beef sirloin tip or top. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Thai Satay
Description
This Thai main features Beef sirloin tip or top. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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round,
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cut in 1" cubes 2 Cloves garlic, crushed 1 ts Salt 1/2 ts Fresh ground black pepper 1 ts Sugar 2 tb Lemon juice 1 tb Soy sauce Rub beef with garlic, pressing garlic into meat.
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Sprinkle with salt, pepper, and sugar.
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Cut beef inot 1-inch pieces; thread on skewers.
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Set aside.
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Combine lemon juice and soy sauce; brush over meat.
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Grill or broil 3 to 4 inches from heat until borwned on all sides.
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Serve with Satay Sauce
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 345.6kcal
- % Daily Value *
- Total Fat 11.9g19%
- Saturated Fat 4.9g25%
- Cholesterol 126.0mg42%
- Sodium 97.0mg5%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 49.4g99%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, blending, broiling, grilling, indonesian, main, roasting, satay, sirloin, thai, tip, title, top
