The Very Best Home Fries

Servings: 4 Difficulty: Intermediate
International-style classic side-dish that brings home-style flavor to your table
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This International side-dish features Potatoes, Vegetable oil, Butter, Onion, sliced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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The Very Best Home Fries

Difficulty: Intermediate
Servings: 4 Calories: 181.3

Description

This International side-dish features Potatoes, Vegetable oil, Butter, Onion, sliced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pinch each pepper and -paprika Scrub potatoes.
  2. In pot of boiling salted water, cook potatoes for 15 minutes or until tender but firm; drain well.
  3. Refrigerate until cold.
  4. Cut into 1/2 inch cubes.
  5. In nonstick skillet,
  6. heat oil and butter over high
  7. heat ;
  8. cook potatoes, turning to
  9. coat all, for 3 to 4 minutes.
  10. Cook for about 8 minutes longer, turning often, or until crisp and golden.
  11. Remove from heat; stir in onion, garlic, salt, pepper and paprika

Nutrition Facts

Servings 4


Amount Per Serving
Calories 181.3kcal
% Daily Value *
Total Fat 10.7g17%
Saturated Fat 3.0g15%
Cholesterol 8.1mg3%
Sodium 1250.0mg53%
Total Carbohydrate 19.6g7%
Dietary Fiber 2.6g11%
Sugars 1.9g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: best, boiling, butter, fries, garlic, home, international, minced, oil, onion, potatoes, salt, side-dish, sliced, title, vegetable, vegetables, vegetarian, very
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