Tin Lizzies

Servings: 10 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Brown sugar, Butter or margarine, Eggs; well beaten, Bourbon, Baking soda; dissolved in. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tin Lizzies recipe image
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Tin Lizzies

Difficulty: Intermediate
Servings: 10 Calories: 664.3

Description

This International dessert features Brown sugar, Butter or margarine, Eggs; well beaten, Bourbon, Baking soda; dissolved in. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Brown sugar, Baking soda; dissolved in.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 10


Amount Per Serving
Calories 664.3kcal
% Daily Value *
Total Fat 20.7g32%
Saturated Fat 6.6g33%
Cholesterol 0.0mg0%
Sodium 347.1mg15%
Total Carbohydrate 59.1g20%
Dietary Fiber 0.0g0%
Sugars 58.8g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bourbon, brown, butter, dessert, dissolved, eggs, holiday, international, lizzies, margarine, soda, sugar, tin, title, vegetarian, well
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