Tofu Sauce

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Servings: 4 servings Difficulty: Beginner
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Vietnamese-style classic sauce that brings home-style flavor to your table
Tofu Sauce recipe image
Tofu Sauce recipe image
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Tofu Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 581.6

Description

This Vietnamese sauce features Cloves garlic, minced, Dried soba noodles, Tablespoons sesame oil, Bunch (about 1 lb. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Kosher salt and freshly asparagus, trimmed and cut into 3-inch pieces

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 581.6kcal
% Daily Value *
Total Fat 38.9g60%
Saturated Fat 7.9g40%
Cholesterol 52.5mg18%
Sodium 1962.0mg82%
Total Carbohydrate 48.2g17%
Dietary Fiber 5.8g24%
Sugars 5.8g
Protein 19.0g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, bok, bunch, choy, cloves, dried, garlic, heads, leaves, minced, noodles, oil, sauce, sesame, soba, soy, tablespoons, title, tofu, vegan
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